This Month Explore designing with IR heating to achieve optimal comfort for outdoor patio spaces: Critical for COVID19 recovery. February 25, 2021 [11AM EST – Register to Watch Session]  [1PM EST – Register to Watch Session] _________ Hear from our previous webinar attendees _________ Interested in receiving additional information?   Shelley Crenshaw Territory Manager, […]

It’s no secret that the more seats a restaurant has, the more revenue it can potentially generate each year. Everyone has been stuck waiting hours for a table at one point or another. As the frustration grows, the number of customers leaving or standing in the waiting area without spending a dollar grows as well. […]

  Reducing the risk of Coronavirus infection in industrial buildings with infrared heating   Employers and employees have concerns about one fear: What is the risk of infection at work? Could the illness of an employee result in the forced closure of my company? Even with safe distances, regular surface disinfection, and part-time working models, […]

Keeping customers comfortable, saving energy and keeping debris and pests outdoors are some challenges you may experience as a restaurant owner. Installing an air curtain in your restaurant is the best move you can make in mitigating these concerns. Air curtains are placed over the door in order to create a powerful air seal to […]

The most common type of patio heater is without a doubt the portable mushroom head patio heaters. These heaters can be seen on restaurant patios all over the world, but are they the most effective way to keep your customers comfortable? The simple answer to this question is, absolutely not. Mushroom Head patio heaters do […]